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El Brindis is neighbouring the DOQ Priorat and based on the same grapes: Garnacha and Cariñena. Our objective is to retain that voluptuous texture, the luscious fruit of Montsant and yet capture the vibrancy of our old vines and elevated vineyard. Origin DO Montsant, vineyards in altitude in the vineyard of El Molar and Mas Roig. Grape Varieties 80% Cariñena and 20% Garnacha Technical data Alcohol content: 14,4% Acidity: 4,9 Vinification 100% destemmed the grapes undergo a traditional fermentation is stainless steel tanks. Ageing 20% of the wine is later aged in new barriques for an average of 9 months. Tasting notes El Brindis displays herbal scents: thyme almost eucalyptus. A certain Mediterranean generousity and the restain quality of great terroirs. Download technical sheet: |
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